Tuesday, September 27, 2011

FRY PAN 14" SILVERSTONE, EA, 12-0070 LINCOLN FOODSERVICE PROD FRY PANS

!±8±FRY PAN 14" SILVERSTONE, EA, 12-0070 LINCOLN FOODSERVICE PROD FRY PANS

Brand : LINCOLN FOODSERVICE PROD
Rate :
Price :
Post Date : Sep 27, 2011 08:56:15
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* Extra dent resistant 3004 aluminum alloy * Exclusive Cool Handle included * DuPont No-stick surface coating * NSF

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Wednesday, September 21, 2011

Ideal material for kitchen products

!±8± Ideal material for kitchen products

Many decisions made during the selection of kitchen products to buy for your kitchen. Not only the equipment to be purchased, but also the materials from which they are prepared to take an important decision, because the quality of food depends on them.

Some of the good quality materials are copper, which is known to be the best conductor of heat. Pots and pans of copper allows the cook to manage and adjust the heat so that when the stoveAnd 'facing high heat, heat is distributed evenly throughout the pan. While, when the stove is placed suddenly cools and the heat does not linger on, which burned in the diet is not always in everyone. This scheme allows the cook to make a number of dishes to perfection, especially those who are prone to the surface of the pan, for example, white sauce.

Stainless steel is a material commonly used that works well for a long period andthe use of metal utensils on them to resist. It is not a good heat conductor such as copper or aluminum, and for this reason there is usually a coating on them to facilitate the conduction of heat. This coating can be copper or aluminum.

Finally, non-stick surfaces are very popular now and help them as favorites of many chefs, to protect the food completely removed, burnt or sticking to the surface. Pan when using a non-stick surface, you can put a few drops of oilbe prepared simply enough for food. So, that is not only easy to cook, but also to eat healthy. When used, you must be careful not to scrape off with metal utensils.


Ideal material for kitchen products

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Thursday, September 15, 2011

Solar Cooking - a green alternative

!±8± Solar Cooking - a green alternative

The traditional concept of cooking is covered with kitchens, gas or electric stoves, microwave ovens, toasters and ovens. The heat comes from wood, coal or natural gas available - all vital resources, but limited, which may adversely affect the environment. In response to the increasing technical nature of the heavy food, many people are experimenting with the idea of ​​solar cooking. Solar cooking is an innovative method of cooking that uses environmentally friendly power -You guessed it - the so-called

How solar cookers work

Solar cookers in many shapes and sizes, but all the same basic working principles. First Solar cookers use absolutely no fuel or energy other than the energy as light and heat from the sun collected and concentrated, to cook food. In the simplest sense, the most extreme examples of solar cookers for the greenhouse effect. That's how they work.

The simplest type of solar cooker is basically a boxwhich can be the light of the sun, but not heat. A "box-cooker" consists of a box covered with aluminum foil covered with a sheet of glass. A pot or a pan (preferably dark) that the food is placed in the box. When the sunlight shines into the case, it reflects on the film and is absorbed by dark material of the pan. The heated air inside the box too. However, since the sealed box, can escape the heat and instead is based on this virtual "greenhouse effect" to reachincredible levels of 225-275 degrees Celsius. Although slower than conventional ovens, solar cookers in the position, much like cooking.

Why is solar cooking?

Solar cooking is not only fun, try it, but to use and effective. Unlike conventional gas or electric ovens and stoves, solar cookers not limited to, finite forms of fuel (wood, coal, natural gas) leave. Using the power of the sun, get a solar oven, for all intents and purposes, an endless supply of fuel(If one is not available at night or on cloudy days).

Solar cookers are also portable and easy to do. You can quickly and easily assembled with common materials and do not require connection to gas lines or electrical cables, which makes them a great opportunity for outdoor activities and camping trips. They are also the environment and creates no byproducts or waste burned.

Finally, the solar cooking is cheap. A single oven is reusable and does not consumeFuel type. For this reason, solar cookers are very common in countries populated low-income and high density, where people use them to get healthier eating habits than would otherwise be able to afford.


Solar Cooking - a green alternative

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Thursday, September 8, 2011

So you could buy pots and pans stainless steel

!±8± So you could buy pots and pans stainless steel

Pots and pans made of stainless steel can be a great addition to any kitchen environment. They are very durable, easy to clean, and since it does not conduct heat as fast as some other materials, can be treated safely. However, there are many factors to consider when it comes to choosing the right pots home.

Stainless steel pots and pans are just a material for the manufacture of cooking utensils used at home. It is made of aluminum, copper and even a combination ofCopper and other metals. There are also composite, non-stick pans, if they come in the form of frying or cooking items. While these are good, it is important that you do not use metal utensils on nonstick surfaces, because it can remove the protective film coating in your food.

If you're in the market for home cooking dishes, if you're interested in pots and pans in stainless steel or other material, there are some things you need to think. HeatConductivity is one of the first, because it runs well as a pot, heat it is important to cook more evenly. Products of copper, aluminum, and are great conductors of heat, which is good, but on the other hand, can burn during cooking, when the heat is too high, or not paying attention. If their attacks have some protection, you can also burn.

You also want your pots and pans to be permanent. This means that they not only hold good for the warmth anduse, but are also easy to clean. Cast iron and stainless steel pots and pans will last longer, especially because they are thicker copper and aluminum. One of the great things pans the other hand, as it is with foods that are cooked or she reacts. Some materials react badly with acidic foods like tomatoes, such as aluminum. Aluminum can be absorbed by the most acidic foods that can not be a good idea.

The price is often an important factor when it comes to buying a homePans. You want products that offer high-end, but also those who buy to suit your budget. Buy products that are too cheap, will not last very long, and can also hurt you. You want to think about how easy it is to maintain. Some materials such as iron and copper require more work to keep clean aluminum and stainless steel.

Overall, even if they can not conduct heat as easily as other materials, stainless steel pots and pans offer home covered dishesMany of these important principles. And 'thicker aluminum and copper do not bleed if with acidic foods, and provides a uniform heat distribution. These products are very durable, easy to clean, and some can even be run through the dishwasher. Many chefs stainless steel because their food does not burn so fast.

On average, while stainless steel pots and pans are slightly 'more in the long run, are well worth the investment. If you want a certain number of homePots will keep you longer life, hot, and stay clean longer, then you should have a good set of stainless steel cookware to buy.


So you could buy pots and pans stainless steel

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Friday, September 2, 2011

Demeyere John Pawson Stainless Cookware Pieces Set 6 71 904

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